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26th April 2024

Group celebrates Apprenticeships at Annual Awards Ceremony

The Heart of Yorkshire Education Group has recognised the exceptional achievements of its apprentices and the contributions of its employer …

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Kurtus Auty Sechuan Button Challenge Final Dish 2

26th March 2021

Former student Kurtus Auty wins national chef competition

Kurtus Auty, a former Hospitality and Catering student at Selby College, has been announced as the joint winner of the Koppert Cress ‘Sechuan Button Challenge’. As part of the challenge, chefs were tasked with creating a dish surrounding the edible …

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14th December 2020

Students launch international cuisine takeaway

Hospitality and Catering students take staff ‘around the world’ with international cuisine takeaway service Selby College’s Hospitality and Catering students have been providing staff with a taste of international cuisine with its new ‘World Takeaway’ service. Over the past month …

Kurtus Auty and Adrian Dawes

12th October 2020

Former student returns following time on Master Chef

Ex-student Kurtus Auty returns to Selby College following stint on Master Chef The Professionals After starting a successful career as a chef at restaurants such as Pucci in Mayfair and Mere by Monica Galetti, as well as a stint on …

Final dessert Honey and almond cake with pear sugar coated almonds and a salted caramel sauce

21st September 2020

Student finalist in South African Young Chef of the Year

Selby College student places second in global South African Young Chef of the Year competition Ben Gillmister, Level 2 Hospitality and Catering student at Selby College, has wowed the judges of the global South African Young Chef of the Year …